Food preservation class — jams and jellies


Lifestyles
Haywood Cooperative Extension Office
589 Raccoon Road, Suite 118, Waynesville
Julie Sawyer, Family & Consumer Science Agent, NC Cooperative Extension
julie_sawyer@ncsu.edu
456-3575
haywood.ces.ncsu.edu/
Jul 11, 2013
10:00 AM - 1:00 PM

This hands-on class will cover the basics to make jams & jellies with or without pectin. $14.00 fee  Call the extension office to register. 456-3575