Food preservation class — tomato canning, waterbath method


Lifestyles
Haywood Cooperative Extension Office
589 Raccoon Road, Suite 118, Waynesville
Julie Sawyer, Family & Consumer Science Agent, NC Cooperative Extension
julie_sawyer@ncsu.edu
456-3575
haywood.ces.ncsu.edu/
Aug 12, 2013
9:00 AM - 1:00 PM

This hands-on class will cover the basics to safely can tomato products.  Supplies fee is $14.00.  Call to register: 456-3575.