Forest Service ramps up awarenessRamp, ginseng collectors must retain permits
ASHEVILLE — For some visitors, spring in the Pisgah and Nantahala National Forests means collecting ramps.
In the Southern national forests, the most valuable culinary product is the ramp, a delicacy added to spring tonics and southern dishes. Ramps are even the focus of spring festivals and special events. But its popularity could doom the plant if people aren't careful, according to the North Carolina Forest Service.
“Over the years, we’ve seen a decline in populations of ginseng and other forest products such as ramps,” said Gary Kauffman, botanist with the National Forests in North Carolina. “If their numbers get too low, the Forest Service may have change the way we manage certain forest products in the future. This could include shortening the harvest season, reducing the amount of plants that can be harvested or banning the harvest of a particular plant altogether.”
“Whether they harvest ginseng in late summer or ramps in the spring, the Forest Service encourages visitors who harvest forest products to help ensure that these plants will be available next year and for our grandchildren,” said Kauffman. “Harvesters can help by not taking too many of any one kind of plant in a single area. The key is to leave plants behind so natural regeneration can occur.”
As national forest stewards, Forest Service employees work to sustain these plants for future generations. Botanists monitor plants, administrators oversee the special forest products program and law enforcement officers enforce permit laws. Despite these efforts, legal and illegal harvests are having an effect on certain plants.
Carrying permits, collectors may gather special forest products in certain areas of the national forests, where land is managed under the multiple-use mission of the Forest Service. Visitors may not collect forest products in wilderness, special management areas, recreation areas and, in some cases, not within the boundary of timber sales. Each district may also have other areas that are not open to collection.
“Permits can be purchased at local ranger station offices,” said Teresa Whitmire, resource specialist with the National Forests in North Carolina. “Before removing any forest product from a national forest, check with your closest ranger station regarding regulations.”
Removing any plant or its parts from national forest land without a permit is considered theft. Every national forest plant is public property, which means plant thieves are robbing taxpayers of a resource that is collectively owned. Penalties for plant poaching may include a fine up to $5,000 or sentence in a federal prison, or both.