Jazz it up for Valentine's Day
A Valentine’s weekend dinner at the Classic Wineseller accompanied by live jazz featuring vocalist, Jesse E. Junior; pianist, Bill Bares; and bassist, Zack Page will take place at 7 p.m., Saturday, Feb. 16.
The evening includes a specially prepared four-course dinner from the Classic Wineseller kitchen with entree options such as Maine lobster and rack of lamb. The per person price is $34.99 plus tax and gratuity. Call 828-452-6000 to make your dinner reservation or email requests to firstname.lastname@example.org. Seating is limited.